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Oktoberfest in Kitchener-Waterloo is a big deal – 700,000 people partake in the festivities, which run the gamut from the obvious (beer, polka and lots and lots of lederhosen) to the surprising and exciting (barrel races, archery, log sawing and human foosball tournaments).
I hate to break it to you, but summer will inevitably be coming to a screeching halt any day now. Soon, Canadians will solemnly trade in their iced coffees for a regular hot cup of java and start draping themselves in oversized scarves. And while I apologize in advance for the overused Game of Thrones reference (RIP Hodor), we Montrealers can relate all too well to that sinking feeling that winter, is in fact, coming.
In my experience, the best way to get to know a city is through its culinary scene. When I moved to Edmonton from Vancouver nine years ago, I set out to discover Alberta’s capital bite by bite. What I discovered was a city vibrant with culture and bursting with great food.
Following their fantastic first trip to Ottawa, Passion Passport joined us for another ride – this time to Quebec City. They toured the city with their stomachs, simultaneously taking in the culinary delights and the sights. With a passion for travel (as their name suggests), camera in hand and an empty belly, PP member Camille’s journey began…
